JoRT Scopus Citedness

JoRT articles have been cited by the SCOPUS database at least 7 times since they were published online:

Title Cited in Year Quartile
Rural tourism development through the 
role of village government: study of purbayan tourist village, Indonesia
The potential of Banjar ethnic gastronomy: a strategic framework for sustainable gastronomic tourism development 2026 Scimago Journal & Country Rank
Festival Sea-Sea: gastronomic creativity of 
coastal communities
The potential of Banjar ethnic gastronomy: a strategic framework for sustainable gastronomic tourism development 2026 Scimago Journal & Country Rank
Evaluating the quality of culinary tourism: challenges and 
consumer perceptions
The potential of Banjar ethnic gastronomy: a strategic framework for sustainable gastronomic tourism development 2026 Scimago Journal & Country Rank
A community-based tourism strategy: Homestays towards sustainable development Empowering Local Communities Through Homestay Management: An Innovative Strategy for Sustainable Rural Tourism in Yogyakarta 2026 Scimago Journal & Country Rank
Review of culinary tourism development policy in Indonesia Nutritional, chemical, and prospect of "mandai," traditional fermented food of Kalimantan 2025 SCImago Journal & Country Rank
Review of culinary tourism development policy in Indonesia A Narrative Review of Mandai: Traditional Fermented Cempedak Peel (Artocarpus champeden) among the Banjar Ethnic Group in South Borneo, Indonesia 2025 Scimago Journal & Country Rank
Exploring the experiences and perceptions of culinary tourists (Study in Balikpapan City, Indonesia) Can Islamic branding and religiosity enhance the financial performance of halal MSMEs? An explanatory study 2025 Scimago Journal & Country Rank